Sous Chef Staff Cafeteria

Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high quality plates, including both design and taste.Oversees and supervises kitchen staff.Assists with menu planning, inventory, and management of supplies.Ensures that food is top quality and that kitchen is in good condition.Keeps stations...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal menus.Decorating pastries and...

Feedback from HR within 24 hours of Hilton, Babalshams, Jumeirah, and other 5 stars resorts are currently looking for staff in the hospitality We are looking for experienced hospitality staff to work in the United Arab Emirates for one of the most famous and prestigious hospitality groups on the Joined them in and enrich your Bar staff:FnB assistants,...

Directing the food preparation process and delegating tasksCooking and preparing high quality dishesAssisting the Head Chef to create menu items, recipes and develop dishesSupervising all kitchen stationsSupervising, motivating and working closely with other Chefs of all levelsBeing responsible for health and safetyBeing responsible for food hygiene...

• To assist colleagues, in supporting culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.• To train, develop the Culinary colleagues, according to the monthly training plan, hygiene reports and any other highlighted areas for fine tuning/development that would benefit the department.• Attends...

An executive chef has the top job in the kitchen and handles everything from managing staff to designing recipes and menus. An Executive Chef should know culinary experience, leadership skills, and business acumen to run an effective kitchen.

Dynamic restaurant group seeks an individual with a proven track record of success in people development, mentorship, and sales. We are looking for a Sous Chef who can become a great leader and develop our culinary team. We offer a competitive wage, full benefits, and a generous bonus. If you are someone who takes pride in the individuals you have developed,...

About the position The selected candidate will give support to the program: Climate Action projects in the budget development, monitoring, and reporting; support the hiring process of staff, consultants, and partners; and give administrative support matters in cooperation with the center s supporting offices.Key Responsibilities Carry out...

Properly measuring kitchen ingredients and food portionsEnsuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirementsUsing kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparationManaging the kitchen inventory and ensuring supplies are fresh and of high qualityEnsuring proper food...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or...

Direct kitchen operations, including food preparation, cooking, and cleanupAssign tasks; supervise chefs and cooks in the preparation and presentation of foodMaintain control of the kitchen to ensure that all tasks are carried out efficiently and effectivelyResolve issues as they arise so that customers continue to receive their orders in a timely mannerMake...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

Black & Grey HR is recruiting for a techno-commercial solution provider company in Electrical products for Dubai, UAE. Our client is looking to hire an Assistant Sales Manager who will be responsible for preparing technical presentations of products or services to customers and prospective Other responsibilities are: - Meet with customers and - Offer sales...

This is a remote This is a remote Backend Software Engineer Line Manager: Director Engineer Type: Full-time | Location: Remote | Department: Engineering ABOUT JETSTREAM Jetstream s vision is to deliver a frictionless cross-border logistics experience to businesses in the fastest-growing economies in the Our product is an e-logistics...

prepare reports at the end of the shift/week, including staff control, food control and salescreate and execute plans for department sales, profit and staff developmentset budgets or agree them with senior managementplan and coordinate menus, working closely with the head chefcoordinate the operation of the restaurant ensuring that kitchen, bar and waiting...

We are looking for Senior Software Engineers. Our partners team develops a lot of programs for NASA or ESA.Responsibilities:Join a diverse team of skilled engineers conducting leading-edge development for the international aerospace industryDesign, develop, test and integrate desktop software for a variety of applications including custom interfaces and...

Maintains and updates employee database.Ensures employee files are maintained, updated and kept confidential.Process day-to-day Talent & Culture administration in an accurate and timely manner.Create and update employee data record in system.Prepare various letters and communication to employees.Assist the Government Relations Officer, Accommodation Manager,...

Approve and “polish” dishes before they reach the customerPlan orders of equipment or ingredients according to identified shortagesArrange for repairs when necessaryRemedy any problems or defectsBe fully in charge of hiring, managing and training kitchen staffOversee the work of subordinatesEstimate staff’s workload and compensations