Restaurant Area manager

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently.Implement and uphold health and safety regulations, ensuring the restaurant complies with local laws and industry standards.Monitor customer feedback and satisfaction, addressing concerns promptly to maintain high service standards.Coordinate...

The RoleThe restaurant/store manager is responsible for the restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities. The role requires managing, training of the staffs on the brand standard and ensure compliance of all the aspect of the products which delivered to the...

Restaurant Manager - Malayalee Preferred (Ar Rumaythiyah)We are seeking a talented and experienced Restaurant Manager to join our team in Ar Rumaythiyah. As a Malayalee preferred establishment, we are looking for a candidate who is fluent in English and has a strong understanding of Malayalee culture and cuisine.In this role, you will be responsible for...

This is a dynamic role for an Area Manager located in Kuwait City. The Area Manager will be responsible for overseeing and managing multiple restaurant locations within the area. Day-to-day tasks include ensuring exceptional customer satisfaction and service, managing staff hiring and training, monitoring food & beverage quality, and maintaining operational...

Get AI-powered advice on this job and more exclusive features.TABCo. Food currently operates 18 Elevation Burger units in Kuwait, with over 230 team members. TABCo Food is actively expanding and growing Elevation Burger in Kuwait. TABCo's growth will continue by introducing new food concepts and brands that comply with its mission to advance the region's...

Job Title: Restaurant Operations ManagerWe are seeking a skilled restaurant operations professional to oversee daily management and ensure exceptional customer experience.Key Responsibilities:Manage front-of-house and back-of-house staffOversee daily restaurant operationsEnsure exceptional customer serviceRequirements:Proven experience in restaurant...

Restaurant Operations ManagerThe Role entails managing the overall restaurant operations, responsible for ensuring the execution of key business objectives such as profitability, guest count growth, and sales building activities. The role requires effective management, training of staff on brand standards and adherence to all aspects of products delivered to...

Job OpportunityAs a Restaurant Manager, you will be responsible for overseeing the daily operations of a restaurant, ensuring that high-quality food service is maintained. This includes monitoring and reporting equipment issues to the Area Manager, implementing waste control measures, and organizing waiters' schedules.The ideal candidate will have a...

Get AI-powered advice on this job and more exclusive features.Direct message the job poster from La Petite Maison (LPM)Group Talent Acquisition Manager | ACIPD, Hospitality RecruitmentAbout UsLa Petite Maison is a premier dining destination celebrated for its culinary excellence and vibrant atmosphere. We are committed to delivering exceptional dining...

Restaurant Manager Job OpportunityAre you a dynamic and results-driven professional with exceptional leadership skills?This role is an excellent opportunity to take your career to the next level in a fast-paced environment.Key Responsibilities:Develop and execute strategies to deliver exceptional customer experiences across all restaurant operations.Drive...